Wednesday, August 08, 2012
Tonight we are making stuffed bread for dinner (stuffings to be determined!) which is one of my favorites. We've been making them for years as a way to creatively use up all the bits of this and that in the fridge. There's no right or wrong when it comes to wrapping up a bunch of leftovers in bread dough! Teriyaki chicken with bacon and smoked mozzarella? Delicious!
Hope everyone is enjoying their Wednesday and finding time to do something fun! Thanks for stopping by!
Posted by Paisley at 3:00 PM